A tavola non si invecchia.
At the desk (with reliable family and friends) you don't become old.
In his first bestselling cookbooks, David Rocco’s Dolce Vita and Made in Italy, famous person chef and writer David Rocco gave readers scrumptious conventional Italian recipes that any domestic prepare dinner can grasp. His concept, as continually: the clean, easy cooking of the Italian Cucina Povera, or peasant food, that has encouraged humans round the world.
He maintains that development with David Rocco’s Dolce Famiglia. This e-book is all approximately family members cooking. Dolce Famiglia contains lots of David’s family-friendly recipes, working the gamut from crucial sauces each domestic cook dinner must have of their repertoire to snacks, salads, mains and muffins that he makes for his family. yet greater than that, the publication can pay tribute to the folks who've encouraged him, by way of telling their tales and sharing their recipes.
Dolce Famiglia explores relations cooking and background meals from throughout Italy, concentrating on the households who've labored as foodstuff purveyors over generations. that includes the richly textured images and lovely layout of the former titles, Dolce Famiglia appears on the tales in the back of such iconic and scrumptious Italian exports as parmigiano reggiano, gelato and balsamic vinegar, providing the type of valuable, always-in-the-family recipes which are any such hallmark of Italian cuisine.
As David places it, “At the tip of the day elements don’t have hearts and souls. It’s the folks and the households who pour their blood, sweat and tears into the making of those iconic items. It’s households who're the gatekeepers to this conventional form of cooking.”